Scarlet Kale

Scarlet Kale

Striking purple streaked leaves reveal a satisfying umami flavour with hints of nuts & peppery mustard.

Give it a whirl

Scarlet Kale has a flexible versatility that lends itself well to almost everything, whether dressed up in mixed green salad or dressed down and fried into a deliciously simple crispy Kale chip. However, due to its tender texture and nuanced umami flavour, we love it best when served raw.

Folate
Vitamin C
Vitamin K
Manganese
Recipes

Autumn sauteed chanterelles in brown sage butter

Make It

Back to the
roots

How we grow
 flavour and goodness

Cloud Farming
Controlled Environment
Pure & Tasty

We remotely control all Infarms through our cloud-based farming platform. It learns, adjusts and improves itself continuously, so each plant grows better than the last.

Each Infarm is a controlled ecosystem with the perfect amount of light, air & nutrients. An optimal set of conditions that enables our plants to express their natural tastiness to the fullest.

By keeping the roots on, our plants keep all of their flavour and goodness. 100% free of chemical pesticides, so you have the freshest and healthiest produce. Taste the difference.